Herb Breaded Chicken
Chicken with an herbal breading
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Serves 4
Cook Time: 30 Minutes
Serves 4
Ingredients:
2 whole
Eggs
1/4 tsp
Oregano
1/2 tsp
Cilantro
4 whole
Chicken Breasts
2 cup
Bread Crumbs (Panko or Japanese style works well here)
1/2 tsp
Coriander seeds
1/2 tsp
Thyme
1/2 tsp
Rosemary
1/4 tsp
Dill Seed
Directions:
- Grind together the thyme, rosemary, coriander and dill seed. If you are using pre-ground spices, you can skip this step.
- Mix together the bread crumbs, spice mix, oregano and cilantro.
- In a separate bowl, whisk the two eggs together.
- Trim the fat off the chicken breast and split them into four individual breasts if they are not already.
- Coat the chicken in the egg mixture and then dredge again through your breading. Be sure to flip the chicken to ensure even coating.
- Once all the chicken has been covered, arrange in an oven-safe dish and place in the center of the oven. Bake at 350 degrees for 30 minutes or until golden brown.