Herb Breaded Chicken
Added by Will Rickabaugh




Chicken with an herbal breading
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Serves 4
Ingredients:
2 whole

Eggs
1/4 tsp

Oregano
1/2 tsp

Cilantro
4 whole

Chicken Breasts
2 cup

Bread Crumbs (Panko or Japanese style works well here)
1/2 tsp

Coriander seeds
1/2 tsp

Thyme
1/2 tsp

Rosemary
1/4 tsp

Dill Seed
Directions:
  1. Grind together the thyme, rosemary, coriander and dill seed. If you are using pre-ground spices, you can skip this step.
  2. Mix together the bread crumbs, spice mix, oregano and cilantro.
  3. In a separate bowl, whisk the two eggs together.
  4. Trim the fat off the chicken breast and split them into four individual breasts if they are not already.
  5. Coat the chicken in the egg mixture and then dredge again through your breading. Be sure to flip the chicken to ensure even coating.
  6. Once all the chicken has been covered, arrange in an oven-safe dish and place in the center of the oven. Bake at 350 degrees for 30 minutes or until golden brown.